Hello all! For last year's Christmas, Nithya and I wanted to try out something different, something other than the good old plum cake. We wanted something more rich and warm for the winter and we also wanted it to taste very Christmas-y. We finally decided on the very famous Carrot cake with cream cheese frosting 😀 … Continue reading Eggless Carrot Cake with Cream Cheese Frosting – Baked with Pressure Cooker
Anybody who has grown up in Bangalore will fondly remember Iyengar bakeries, and particularly the 'Benne' or butter biscuits, made with all-purpose flour, or maida. These were small, thick, buttery, crumbly cookies that are utterly divine. A trip to any bakery in my childhood would not be complete without bringing home the quintessential vegetable puffs, … Continue reading Homemade Multigrain Atta Butter Cookies (a version of the famous Bangalore Benne Biscuit) – using a Pressure Cooker
a burst of flavor 