Fromage (Somerset Greenways, Chennai): Restaurant Review

Hello everyone! We recently visited Fromage, a European style restaurant located in MRC Nagar, Chennai - specifically in Somerset Greenways. It is right next door to another cafe, Broken Bridge, within the Somerset complex. After quite a long time, we had cause for a small celebration and wanted to go out for dinner. Sadly, we … Continue reading Fromage (Somerset Greenways, Chennai): Restaurant Review


Onestà (Sholinganallur, Chennai) : Restaurant Review

The word 'onestà' means 'honest' in Italian. The restaurant's philosophy is to offer a 'stay as long as you want' and 'eat as much as you want' kind of experience in a relaxed atmosphere, allowing you to fill your plates with unlimited food as many times as you want. We visited this new branch of … Continue reading Onestà (Sholinganallur, Chennai) : Restaurant Review

Easy Spaghetti Arrabbiata with Black Olives, Green Peppers and Jalapeños 

Pasta all'Arrabbiata (pasta in an arrabbiata sauce), where 'Arrabbiata' literally refers to 'fiery' or 'angry' in Italian, meaning that the heat comes from the chillies used in the sauce. It is generally said to go best with Penne pasta. Today, I bring to you Spaghetti in an Arrabbiata sauce base with some capsicum, olives and jalapenos, just … Continue reading Easy Spaghetti Arrabbiata with Black Olives, Green Peppers and Jalapeños 

Little Italy – Besant Nagar, Chennai – Restaurant Review

  Little Italy is one of the restaurants that we frequent on weekends. Atleast, on the weekends that we feel like eating Italian. An added bonus is that this is a vegetarian restaurant, which is fantastic for us in terms of variety and choice available in the menu. Little Italy Elliots Beach, as the Besant … Continue reading Little Italy – Besant Nagar, Chennai – Restaurant Review

Pasta Primavera & Garlic bread

Primavera means 'spring'. This pasta dish is a delicious combination of penne pasta drowning in a medley of sautéed  vegetables & rich cream sauce. I like to use penne for this dish as the pipe- shaped pasta helps hold up the cream sauce and you get enough sauce  and vegetable with every bite ! 🙂 A side … Continue reading Pasta Primavera & Garlic bread